Food at The Herne Tavern

    Bar Snacks and Starters


    Big Green Olives (v) £3
    Bread & Butter (v) £3
    Grilled Pitta, Hummus (v) £5

    Snacks & Sides

    Scotch Eggs £5 (each)
    XL Sausage Roll Cut Into 10 £12.5
    Large Bowls of Fries For 3-4 (v) £7.5
    Large Bowls of Triple Cooked Chips For 3-4 (v) £7.5
    Beer Battered Fish Fingers, Tartare Sauce £2 (each)
    Crispy Chicken Goujons £2 (each)

    Sandwich Platter £30 each (serves 8-10)
    white or brown bread available
    (mixed platters not available)
    Mature Cheddar & Tomato (v) or
    Honey Roast Ham & Mustard Mayonnaise or
    Egg Mayonnaise & Chive (v) or
    Tuna Mayonnaise or
    Smoked Salmon & Cream Cheese (Supplement £4)


    Meat- Chorizo, Parma ham, Salami, Cornichons, Olives £22
    Grilled Vegetarian - Pepper, Courgette, Aubergine, Baby Tomatoes (v) £16
    Artisan British Cheeses, Crackers, Grapes, Chutney £28
    Mini Beef Burgers, Cheese, Mustard Mayonnaise £4.50 (Min Order 20)

    Bowl Food £7 each (Minimum Order 10 per Item)
    Gnocchi, Winter Mushroom Puree, Wild Mushrooms (v)
    Dingley Dell sausages, Mash & Gravy
    Beer Battered Haddock, Triple Cooked Chips, Minted Pea Puree
    Butternut Squash Risotto (v)

    Something Sweet

    Mini Sticky Toffee Puddings Drizzled with sticky sauce £2 (each)

    Teas and Coffees @ £1.50 per person


    Main Courses

    Dingley Dell Sausages, Mash, Gravy 10

    Beer Battered Haddock, Triple Cooked Chips, Mushy Peas 13

    Beef Burger, Brioche Bun, Cheddar, Baby Gem, Tomato, Coleslaw, Fries 12

    Pan Fried Cod, Cous Cous Salad, Red Pepper Dressing 16

    28 Day Aged 8oz Sirloin Steak, Triple Cooked Chips, Peppercorn Sauce (gf) 18

    Chicken, Mushroom and Leek Pie, Mashed Potato and Greens 12

    Falafel Burger, Brioche Bun, Cheddar, Baby Gem, Tomato, Coleslaw, Fries (v) 12

    Breaded Gnocchi, Roasted & Curried Cauliflower, Cauliflower puree (v) 12

    British Cheeseboard, Crackers, Tomato Chutney, Grapes (v) 10
    (Somerset Brie, Smoked Applewood, Stilton)


    Every Tuesday

    Two for One Burgers ALL DAY!

    Every Friday

    Beer Battered Haddock, Triple Cooked Chips, Mushy Peas and Tartare Sauce 9.95

    Side Plates

    Bread & Butter 3

    Seasonal Greens 2.5

    French Fries 3.5

    Mixed Leaf Salad 3.5

    Triple Cooked Chips 3.5

    Homemade Puddings and Digestifs

    Add a glass of sticky wine to any pudding (75ml) 3

    Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream 6

    Bramley Apple Crumble, Vanilla Custard 6

    Tub of Jude’s Ice Cream…Vanilla, Strawberry, Chocolate 3.5

    Tub of Jude’s Mango Sorbet 3.5

    British Cheeseboard, Crackers, Tomato Chutney, Grapes 10
    Somerset Brie, Smoked Applewood, Stilton



    Chateau du Levant, Sauternes, France 4.5

    Fernando de Castilla Sherry, Pedro Ximenz or Manzanilla, Spain 4.5

    Warre’s LBV Port, Portugal 4.5



    Birchall Teas 2
    Breakfast, Earl Grey, Green, Camomile, Peppermint

    Espresso 2

    Americano 2.2

    Flat White, Cappuccino, Latte 2.4

    Children's Menu

    Kids Menu

    Served until 7pm 

    Battered Fish & Fries, Peas 6

    Breaded Chicken Goujons, Fries, Peas 6

    Sausage & Fries, Peas 6

    Tomato Tagliatelle (v) 5

    Kid's Party Menu

    Pre-order required 7 days Kids Party Menu 2019

    prior to your event, Minimum order 10

    Buffet £7 a head

    Mini sausages

    Chicken goujons

    French fries

    Garden peas

    Carrot & cucumber sticks

    Jugs of juice £6.5

    Jugs of cordial £4

    Sunday Roast

    Our Sunday menu changes week to week and for those who don't want a roast, there are plenty of other options from the main menu.

    Sunday Roast

    All served with Yorkshire pudding, roast potatoes, seasonal veg & rich gravy

    Sirloin of beef 16

    Free range chicken 14

    Dingley Dell pork belly 15

    Veggie sausages, veggie gravy (v) 11



    2 Forest Hill Rd,
    East Dulwich,
    SE22 0RR

    Social Media


    We’ve got a few tables left for Sunday lunch tomorrow! Call now on 0208 299 9521 or email…
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