Christmas at The Herne Tavern

    FESTIVE MENU 2019

    TWO COURSES - £25 / THREE COURSES - £29

    Available for Tables of 6 or more from 19th November – 21st December.

    Pre Order Is Required At Least 7 Days Before the Event.

    STARTERS

    Truffle White Onion Soup, Keen’s Cheddar Rarebit (VG option available)

    Whisky Cured Smoked Salmon, Blini, Dill Sour Cream

    Game Terrine, Damson Chutney, Sourdough Toast

    MAINS

    Roasted Turkey Ballottine & Pork Stuffing, Pigs in Blanket

    (Served with Spiced Red Cabbage, Creamed Chestnuts, Brussel Sprouts, Roast Potatoes & Gravy)

    Beetroot, Pistachio & Goat’s Cheese Pithivier (V)

    Seared Plaice, Palourde Clams, Salsify Caviar, Crème Sauce

    Braised Short Rib, Pancetta, Celeriac Mash

    PUDDINGS

    Baked Apple, Whisky Custard

    Chocolate Fondant, Vanilla Ice Cream

    Christmas Pudding, Brandy Butter

    To Book

    To book your Christmas meal, please fill out the form below or call us on 02082 999 521 or email us info@thehernetavern.co.uk.

    Address

    2 Forest Hill Rd,
    East Dulwich,
    London,
    SE22 0RR

    info@thehernetavern.co.uk

    Social Media

    Twitter


    Larkin in the woods are back tonight at #TheHerne from 8pm! It’s free entry so pop down and grab a drink. #SE22https://t.co/j9RibFORmR
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